Find us every Wednesday at the Catalina Landing from 11 am to 2 pm This week’s menu includes;

• PANCIT

• ROASTED CAULIFLOWER

• ROTATING LUNCH BOWL:

  PORK or Mushroom ASADO BOWL WITH Bok Choy

  Sweet and savory Pork or Mushrooms marinated in soy and Chinese five spice served with charred BoK Choy over steamed jasmine rice.